I found this recipe in Kraft Foods site. There is also a video on the website as well.
Here is what you will need:
3 cups sliced fresh strawberries
3 Tbsp. sugar
2 pkg. (8 oz. each) PHILADELPHIA 1/3 Less Fat Cream Cheese, softened
1-1/2 cups cold milk
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
2 cups thawed COOL WHIP LITE Whipped Topping, divided
2 cups frozen pound cake cubes (1 inch)
1 square BAKER'S Semi-Sweet Chocolate
Directions:
COMBINE berries and sugar; refrigerate until ready to use. Beat cream cheese with mixer until creamy. Gradually beat in milk. Add dry pudding mix; mix well.
Measure out 3 cups of berries
Add Sugar and toss.
Put berries into fridge till needed.
Blend Cream cheese in blender till fluffy,
Then add milk
Add 1 1/2 cups of cool whip
Place 1/2 of mixture into bowl
Top mixture with cubed pound cake
Put berries in top of pound cake
Top berries with remaining mixture
Top with remaining cool whip and drizzle melted chocolate on top
Let the kiddos lick the bowls...lol
Enjoy!!!
I dipped strawberries in chocolate for added enjoyment
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