Layered Stawberry Cheesecake Bowl

I so love to bake and this one was easy and yummy.

I found this recipe in Kraft Foods site.  There is also a video on the website as well.

Here is what you will need:

3 cups sliced fresh strawberries

3 Tbsp.  sugar

2 pkg. (8 oz. each) PHILADELPHIA 1/3 Less Fat Cream Cheese, softened

1-1/2 cups  cold milk

1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding

2 cups  thawed COOL WHIP LITE Whipped Topping, divided

2 cups frozen pound cake cubes (1 inch)

1 square  BAKER'S Semi-Sweet Chocolate

Directions:

COMBINE berries and sugar; refrigerate until ready to use. Beat cream cheese with mixer until creamy. Gradually beat in milk. Add dry pudding mix; mix well.

Measure out 3 cups of berries

Add Sugar and toss.

Put berries into fridge till needed. 

Blend Cream cheese in blender till fluffy, 

Then add milk

Add 1 1/2 cups of cool whip

Place 1/2 of mixture into bowl

Top mixture with cubed pound cake

Put berries in top of pound cake

Top berries with remaining mixture

Top with remaining cool whip and drizzle melted chocolate on top

Let the kiddos lick the bowls...lol

Enjoy!!!

I dipped strawberries in chocolate for added enjoyment