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Sunday, October 20, 2013

Sweet & spicy taco meat



Ingredients:

5 pounds of ground beef 

1 Tbsp coconut oil

2 onions 

2 bell peppers

2 teaspoons garlic powder 

1 teaspoon of onion powder 

2 teaspoons of marjoram 

1 teaspoon of cayenne pepper 

2 teaspoons of salt

6 tablespoons of chili powder 

1 cup of chicken broth

2 cups craisins

Directions:

•Add oil to pan and heat on high. 
•Add onions, sauté until golden brown
•Add bell peppers and sauté for a few minutes. 
•Add meat and brown. 
•Add seasoning, craisins and chicken broth. 
•Bring to a boil and then reduce heat to low and simmer for 10-15 minutes. 

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