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Friday, November 8, 2013

Super Kale Salad with Acorn Squash, Quinoa and Pomegranates

Super Kale Salad with Acorn Squash, Quinoa and Pomegranates 


Ingredients:


5 cups kale 

1 cup quinoa cooked

1 purple onion diced

2 cups acorn squash baked and cubed. 

3 Tbsp cashew chopped

2 Tbsp lemon juice

1/4 tsp garlic powder

1/4 tsp pepper

1/4 tsp basil

1/4 tsp thyme 

1/4 tsp salt

2 Tbsp olive oil

2 Tbsp balsamic vinegar

1 cup pomegranate seed




Place first 5 ingredients in bowl and toss lightly to mix. 

In a small bowl mix next  8 ingredients and wish together. Pour over salad mixture and toss lightly. 

Sprinkle with Chia seeds. 


Place salad in bowls and top with pomegranates 


Enjoy. 



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