Mushroom Avocado Salad

Mushroom Avocado Salad

Ingredients

1 tsp olive oil or avocado oil

2 avocado

2 cups sliced mushrooms

2 Tbsp chipotle Tabasco

1 Tbsp Parmesan cheese

Directions

1.  Heat oil and add mushrooms. Sauté until nicely browned 2-3 minutes. Remove from heat. 

2. Cut avocado in half. Slice the meat of avocado into cubes. 

3. Combine avocado and mushrooms in a bowl. Toss with Tabasco sauce and sprinkle Parmesan cheese.