Super Kale Salad with Acorn Squash, Quinoa and Pomegranates
Ingredients:
5 cups kale
1 cup quinoa cooked
1 purple onion diced
2 cups acorn squash baked and cubed.
3 Tbsp cashew chopped
2 Tbsp lemon juice
1/4 tsp garlic powder
1/4 tsp pepper
1/4 tsp basil
1/4 tsp thyme
1/4 tsp salt
2 Tbsp olive oil
2 Tbsp balsamic vinegar
1 cup pomegranate seed
Place first 5 ingredients in bowl and toss lightly to mix.
In a small bowl mix next 8 ingredients and wish together. Pour over salad mixture and toss lightly.
Sprinkle with Chia seeds.
Place salad in bowls and top with pomegranates
Enjoy.
